Dough Rounding Machine With Excellent Anti Stick Performance
Products description
This coated rounding machine expertly blends high performance with practical utility. Featuring a Teflon® non-stick coating on critical surfaces, it delivers exceptional release performance ideal for handling highly sticky dough. The food-grade coating is not only hygienic and easy to clean, but also offers strong corrosion resistance, making it reliable in humid kitchen environments. Its smooth surface ensures effortless operation and consistent results.
With clear, robust specifications, this machine operates at 0.47KW using a 380V/50HZ power supply. It provides an output of 1,900 pieces per hour, with an optional high-capacity rate of 7,600 P/H. Its dimensions are 850×1150×1360mm, and it weighs 350kg. The integrated inclined bucket conveyor is ergonomically set at a height of 1020mm, and the unit is available in both green and black finishes to suit your workspace.
When compared to standard PE rounding machines, this model stands out in corrosion resistance, ease of cleaning, and specialized performance with sticky dough varieties. We recommend selecting the model that best aligns with your specific production demands and dough characteristics—it's designed to be a reliable, efficient partner in food processing.
Advantage
This machine’s advantages are tailored precisely to the demands of modern food processing. The Teflon® non-stick coating ensures a consistently clean working surface, dramatically improving throughput when handling highly adhesive doughs. Constructed from food-grade materials, it not only simplifies cleaning and meets strict hygiene standards but also provides strong corrosion resistance—extending equipment life even in humid operating environments. The smooth-surface design reduces friction during use, lowering operator effort while boosting overall efficiency.
When compared to conventional PE-based rounding machines, it excels in corrosion resistance, ease of maintenance, and performance with sticky dough varieties. This makes it an essential tool for elevating both production efficiency and end-product quality in professional baking and food manufacturing settings.
products features