880X1200X1500MM Dough Rounder 0.8KW 165kg Commercial Food Preparation Equipment

Full Rubber Dough Rounding Machine with Strong Durability

Products description 

This full-rubber dough rounding machine is a vital addition to any professional bakery kitchen. Its core components are constructed from food-grade PE material, with cones and edges engineered to resist scratches and impacts. Built to endure frequent, high-intensity operation, it delivers exceptional durability that surpasses conventional equipment.

The PE material’s inherent non-stick quality prevents dough from adhering to surfaces, eliminating the need for frequent cleaning and ensuring consistently smooth rounding performance. Its seamless rubber finish allows for effortless cleanup with just a simple wipe, significantly reducing maintenance time and effort.

Capable of processing between 1,900 to 7,600 pieces per hour, this machine adapts effortlessly to operations of varying scales. Integrated with a conveyor belt and inclined hopper, it promotes a seamless material workflow—making it an ideal solution for both small artisan bakeries and large-scale food processing plants aiming to enhance efficiency, consistency, and productivity in dough handling.

Advantage

This full-rubber dough rounding machine excels in both material integrity and operational efficiency. Constructed from durable, food-grade PE material, its core components are engineered to resist scratches and impacts, ensuring reliable performance even under prolonged, high-frequency use. This durability significantly extends the equipment’s service life and lowers long-term maintenance costs.

The natural non-stick quality of PE prevents dough from adhering to surfaces, eliminating the need for frequent cleaning interruptions during production. This results in smoother processing, improved workflow consistency, and reduced raw material waste.

Offering a flexible production capacity of 1,900 to 7,600 pieces per hour, the machine adapts seamlessly to everything from small-batch trials to high-volume continuous operation. Its integrated conveyor belt and ergonomically designed inclined hopper enable seamless dough transfer, shortening cycle times and boosting overall production efficiency.

Ideal for a wide range of food processing environments—including artisanal bakeries, commercial pastry plants, and large-scale manufacturing facilities—this machine provides reliable, standardized performance that enhances output quality and productivity.

 products features

1. The cone bucket and edge are made of food-grade PE material, which has excellent wear resistance and significantly extends the equipment's service life.
2. The full-rubber structure comes with great anti-stick performance—dough won’t stick to the machine after processing, reducing cleaning hassle.
3. PE material is scratch and impact-resistant, so the machine stays stable during daily operations, lowering failure risks.
4. The smooth rubber surface has no dead corners; simple wiping is enough for cleaning, greatly improving maintenance efficiency.
5. The machine runs with low vibration, paired with a stable body, ensuring both safety and smoothness during operation.

specification

FAQ

Q:What material is used for the cone bucket and edge of the dough rounding machine?

A:The cone bucket and edge are made of food-grade PE material, which is safe, wear-resistant and anti-stick.

Q:What is the production capacity of this machine?

A:It can process 1900-7600 pieces of dough per hour, adapting to different production scales.

Q:Is the machine easy to clean?

A:Yes, the smooth rubber surface is relatively easy to wipe clean, with no dead corners for residue accumulation.

Q:What voltage does this machine require?

A:It uses 380V/50HZ voltage; please confirm the power supply matches before use.

Q:Can the machine handle different hardness levels of dough?

A:Yes, it is compatible with various dough hardness levels and can ensure uniform forming effect.

Q;How heavy is the machine?

A:The net weight of the machine is 165kg, which is stable and not easy to move accidentally.

Q:What is the power of the dough rounding machine?

A:The power of the machine is 0.8KW, which has low energy consumption while ensuring efficient operation.

Q:Is the machine resistant to scratches and impacts?

A:Yes, the PE material used in the machine is scratch and impact-resistant, so it can maintain stable operation even with occasional collisions.

Q:What are the dimensions of the machine?

A:Its size is 1145mm (length) × 840mm (width) × 1200mm (height), which is compact and suitable for most workshop spaces.

Q:What are the outlet options of the machine?

A:It is equipped with a conveyor belt and inclined bucket for flexible dough output.