| Marka Adı: | OUQIANG |
| Adedi: | 1 |
| Fiyat: | 31500 |
| Paketleme Detayları: | Tahta Sandık |
| Ödeme Şartları: | T/T |
Professional Dough Forming Machine
products description
As the core auxiliary equipment of the baking production line, this single-layer forming machine can realize rapid shaping of long breads and support customized shapes (such as olive shapes) to help enterprises expand their product matrix. The machine supports flexible parameter adjustment, which can be accurately controlled according to dough hardness and product size to ensure stable forming effects and improve product quality consistency.
The basic parameters of the machine balance efficiency and practicality: power 0.75kW, power supply 380V/50Hz, with dual production capacity modes of 1900 pcs/h and 7600 pcs/h, adapting to small-batch customization and large-batch production; machine size 1960×640×1080mm, net weight 200kg, gross weight 600kg, rated load 330kg. It adopts caster design for easy movement, has a compact structure and adapts to most workshop spaces, and is a high-quality choice for baking enterprises to improve production efficiency and product diversity.
advantage
The prominent advantage of this equipment is "standardization + diversity": it can realize standardized shaping of long breads to ensure consistent product shapes; at the same time, it supports customization of special shapes such as olive shapes to meet differentiated market needs and help enterprises enrich their product matrix.
The dual production capacity mode (1900/7600 pcs/h) makes production more flexible and adapts to different order sizes; the machine size is compact (1960×640×1080mm), net weight 200kg and with casters, which is convenient for workshop movement; the 0.75kW power balances high efficiency and energy saving, the rated load of 330kg ensures production safety, and it is convenient to operate and easy to get started. It is a high-quality auxiliary equipment to improve quality and efficiency in baking production.
products features
Realizes automatic operation of bread forming, improving production efficiency
Supports precise parameter adjustment to match the size and shape requirements of different products
Rated load 330kg, can handle high-load production scenarios
Caster design facilitates equipment movement, adapting to dynamic workshop production layout
Low power design (0.75kW), which can significantly reduce energy consumption costs in long-term use
specification
| Product | Power(KW) | Voltage | Output | Size(mm) | Weight(kg) | Belt width(mm) | Height from ground to conveyor belt(mm) |
| Single layer forming machine | 0.75 | 380V/50HZ | 1900P/H,7600P/H | L:1960
|
200kg | 330 | 688 |
FAQ
Q:What bread shapes does this equipment support?
A:It supports standardized shaping of long breads and can also be customized into special shapes such as olive shapes, which can be adjusted according to specific needs.
Q:How many production capacity modes does the equipment have? What are they?
A:There are 2 production capacity modes: 1900 pcs/h and 7600 pcs/h, which can be flexibly switched according to the order quantity.
Q:What is the power supply specification of the equipment?
A:It is compatible with 380V/50Hz industrial power supply.
Q:What is the size of the equipment? Does it take up too much workshop space?
A:The machine size is 1960×640×1080mm. With a compact structure, it is suitable for the site conditions of most small and medium-sized baking workshops.
Q:Is the equipment easy to move?
A:The equipment is equipped with casters and has a net weight of 200kg, making it convenient for movement and layout adjustment in the workshop.
Q:What is the rated load of the equipment?
A:The rated load is 330kg, which can ensure the stability of the production process.
Q:Is professional training required to operate the equipment?
A:The equipment has a simple operation process and intuitive parameter adjustment, so employees can quickly get started without complicated training.
Q:What is the power of the equipment? Is the energy consumption high?
A:The power is 0.75kW. As a low-power device, it can effectively reduce energy consumption costs during long-term use.
Q:Can this equipment be integrated into the existing baking production line?
A:Yes. The equipment structure and operation process are compatible with most existing production lines and can be integrated without large-scale modification.
Q:What is the gross weight of the equipment package? Is transportation convenient?
A:The gross weight is 600kg. The packaging is stable and can be delivered by conventional industrial transportation methods, making transportation relatively convenient.
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