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Новости компании о China's First Dough Rounding Machine Pioneer Shines at National Bakery Exhibitions, Empowering Industry Standardization

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China's First Dough Rounding Machine Pioneer Shines at National Bakery Exhibitions, Empowering Industry Standardization

2026-01-13
As China’s first enterprise specializing in R&D and manufacturing of dough rounding machines, our company has been deeply engaged in the baking equipment sector for years. We have showcased our products at major industry events nationwide, including the China International Bakery Exhibition in Shanghai and the Wuhan Autumn Bakery Exhibition, emerging as a highlight at these fairs with innovative technologies and reliable quality.
With independent R&D strengths, our dough rounding machines control the dough weight error within ±2 grams and can process thousands of dough pieces per hour, suitable for the production of various products such as bread and steamed buns, solving the pain points of low efficiency and inconsistent quality in traditional manual operations. A well-known bakery chain reported an 85% improvement in product size consistency and a 30% reduction in labor costs after adopting our machines. A popular online bakery increased the daily output of its best-selling bread from 500 to 2,000 pieces, with a 99% product appearance uniformity rate. At exhibition sites, the machine’s hand-kneading simulation technology and food-grade stainless steel design have won wide recognition from baking industry practitioners.
Going forward, we will continue to focus on technological innovation, presenting upgraded products tailored to industry needs at national bakery exhibitions, and contributing to the large-scale and standardized development of the baking industry.
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Новости Подробности
Дом > Новости >

Новости компании о-China's First Dough Rounding Machine Pioneer Shines at National Bakery Exhibitions, Empowering Industry Standardization

China's First Dough Rounding Machine Pioneer Shines at National Bakery Exhibitions, Empowering Industry Standardization

2026-01-13
As China’s first enterprise specializing in R&D and manufacturing of dough rounding machines, our company has been deeply engaged in the baking equipment sector for years. We have showcased our products at major industry events nationwide, including the China International Bakery Exhibition in Shanghai and the Wuhan Autumn Bakery Exhibition, emerging as a highlight at these fairs with innovative technologies and reliable quality.
With independent R&D strengths, our dough rounding machines control the dough weight error within ±2 grams and can process thousands of dough pieces per hour, suitable for the production of various products such as bread and steamed buns, solving the pain points of low efficiency and inconsistent quality in traditional manual operations. A well-known bakery chain reported an 85% improvement in product size consistency and a 30% reduction in labor costs after adopting our machines. A popular online bakery increased the daily output of its best-selling bread from 500 to 2,000 pieces, with a 99% product appearance uniformity rate. At exhibition sites, the machine’s hand-kneading simulation technology and food-grade stainless steel design have won wide recognition from baking industry practitioners.
Going forward, we will continue to focus on technological innovation, presenting upgraded products tailored to industry needs at national bakery exhibitions, and contributing to the large-scale and standardized development of the baking industry.